What is Modified Atmosphere Packaging?

Modified atmosphere packaging (MAP) is a way of extending the shelf life of fresh food products.
The technology subsitutes the atmospheric air inside a package with a protective gas mix.

The gas in the package helps ensure that the product will stay fresh for as long as possible.
MAP is defined as ‘the packaging of a perishable product in an atmosphere which has been modified so that its composition is other than that of air’.
MAP maintains the quality of the product and extends the life of the product, with the advantage of not having to use additives or preservatives

TRAY SEALER - RTV440A
  • Maintain the freshness of food
  • Increase the shelf life of food
  • Save on production and shipping costs
  • Increase the aesthetic value of packaged food
video showcase

01
Specifications

- Machine size: 770W x 840L x 860H
- Capacity: 650 Seals/per hour
- Temperature: adjustable between 30 - 250oC

02
Functions

- Heat sealing and cutting plastic film on plastic tray
- Blowing N2, CO2, O2 - MAP . technology
- Integrated air mixer

03
Applications

- Fresh food: pork, beef, chicken, fish,...
- Cooked food: rice, noodles, porridge, etc.
- Instant food: fruit salad, cake, dry, ...

Seal 2-LR-min

TRAY SEALER - RTV220A

  • Maintaining Freshness of Food
  • Extending the Shelf Life of Agricultural Products
  • Saving the cost of the production and transportation
  • Increasing the values of products
video showcase

01
Specifications

- Weigth: 125KG
- Capacity: 350 Seals/per hour
- Temperature: adjustable between 30 -250oC
- Voltage: 110V/220V Watt: 650W

02
Functions

- Sealing and die-cutting the lidding film directly on the tray
- Flushing gas N2 , CO2 , O2 - MAP technology

03
Applications

- Ready to cook: fresh meat such as pork, beef, chicken, fish,...
- Ready meal: cooking - rice, noodle, soup,…
- Ready to eat: salad fruit, cake,…